MINIBAR MUSINGS

MINIBAR MUSINGS

MUSINGS WITH GUESTS, BOOKS, AND WINE

Welcome to MINIBAR MUSINGS, the podcast about visionary hotels with a unique edge.

Let’s look beyond the glitter and glamour.

What does it take to stay ahead of the curve in the luxury hotel industry?

What makes a hotel stand out?
How to incorporate art, culture, sustainability, and social impact into your hotel and make it part of your DNA?

In this series, I muse with guests. I ask questions and share stories with hotel industry veterans, hospitality visionaries, visual creatives, and other interesting people who cross my path.

I also muse about my experiences as a visual storyteller for unique hotels and books that inspire my way of working.

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MUSINGS WITH GUESTS

Hans Meier: Managing Director/Partner The Legian Management group (part of LHW)

Full interview with Hans Meier

⁠Asty Kulla: Founder of Karaja (sold at Nihi) and English goes to Kampu

Full interview with Asti Kulla

Karlis Celms: Chef Art Kitchen on Regent Seven Seas Grandeur

Full interview with Karlis Celms

Puck Algera: Impact of Digital Marketing & Photography

Full interview with Puck Algera

MUSINGS WITH BOOKS

The books I’ll talk about in the upcoming episodes.
If you have any good book recommendations, send them my way.

wanna be a guest on the show?

Do you want to sip minibar drinks with me, or do you know someone who should?

Send us a message, and we’ll get back to you.